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Dinner

Raw Bar

  • *Ceviche

    Selection of fish and shellfish marinated in lime juice, cilantro, jalapeño, onion, garlic, jicama, sweet potato

    $18

  • *Tuna Tartare

    Jalapeño, shallot, extra virgin olive oil, tomato, herbs, lemon

    $20

  • Lump Crab Cocktail

    $24

  • *Jumbo Shrimp Cocktail

    $18

  • *Oyster on The Half Shell

    Chesapeake, Virginia

    $18

    $36

    East Coast Sampler

    $22

    $44

  • Peel ‘n Eat Shrimp

    1/4 Pound $12

    1/2 Pound $16

Hank’s Seafood Tower

A selection of iced shellfish

  • *Chilled Shellfish & Accouterments

    Full Tower

    $88

  • *Seafood Castle

    Market Price

Southern Seafood Platters

  • Fried Grouper Filet

    Fried shrimp, French fries, southern coleslaw

    $33

  • Fried Shrimp Platter

    French fries, southern coleslaw

    $33

  • Fried Flounder Filet

    Fried select oysters, fried shrimp, French fries, southern coleslaw

    $33

  • Fried Select Oysters

    Fried shrimp, fried sea scallops, French fries, southern coleslaw

    $33

  • Broiled Seafood Platter

    Shrimp, sea scallops, grouper filet, French fries, southern coleslaw

    $33

Soups, Salads & Appetizers

  • Charleston She Crab Soup

    $13

  • House Salad

    Artisan greens, cucumber, tomato, croutons, Hank’s vinaigrette

    $10

  • Hank’s Seasonal Salad

    Locally sourced produce

    Market Price

  • Charred Romain

    Crispy fried shrimp, radish, sharp gouda, green goddess dressing

    $18

  • *Seared Rare Tuna

    Fried green tomatoes, arugula, crispy pork rinds, blue cheese, BBQ red pepper vinaigrette

    $20

  • Local Clams

    Simmered in white wine, garlic, extra virgin olive oil, herbs, tomato

    $19

  • Crispy Calamari

    Shrimp, spicy tomato remoulade

    $16

  • Hank’s Oyster Stew

    Chowder style stew with potato, bacon, leek

    $20

  • Oysters Casino

    Garlic butter, smoked bacon, asiago cheese, toasted bread crumbs

    $22

  • Grilled Oyster

    Red wine mignonette gastrique, crispy andouille

    $20

  • Fried Oysters

    Hot sauce, smoked blue cheese, pickled celery, radish

    $19

  • Low Country Fried Shrimp

    Sweet corn, andouille, pickled okra, scallion, tomato beurre blanc

    $19

  • Sautéed Lump Crabcakes

    Sweet corn, leek, basil, beurre blanc

    $24

  • Steamed Mussels

    Cream, white wine, garlic, parsley

    $16

Hank’s Classics

  • *Blackened Seared Scallops

    Adluh stone ground grits, creamed corn, crispy pork, scallions

    $42

  • Seafood a La Wando

    Shrimp, scallops, fish, mushrooms sautéed with sherry, finished with scallions, crabmeat, tomato, fried grit cake in a shellfish saffron cream

    $37

  • *Seared Beef Tenderloin

    Potato, cauliflower, blue cheese gratinée, red wine horseradish compound butter

    $44

    Add Sautéed Lump Crab Cake $12

  • *Roasted Salmon

    Kimchi, Carolina gold rice, goat cheese fritter, coconut ginger jus

    $35

  • *Seared Rare Tuna

    Cauliflower goat cheese croquette, mashed potatoes, truffled black garlic sweet pepper vinaigrette

    $38

  • Roast Grouper

    Risotto-style Carolina gold rice, sweet potato, salsa criolla

    $44

  • Shrimp & Grits

    Sautéed shrimp, smoked andouille sausage, tomato jus, Adluh stone ground grits

    $33

  • *Grilled Swordfish

    Red rice, fried okra, andouille creole mustard sauce

    $38

  • Sautéed Flounder

    Lump crab, asparagus salad, lemon zest, chervil, fried mashed potatoes, roasted tomato beurre blanc

    $44

  • *Bouillabaisse

    Fish, oysters, clams, mussels, shrimp, scallops simmered in a tomato, fennel, leek, and garlic broth served with rouille, croutons

    $38

  • Buttermilk Fried Chicken

    Double boneless chicken breast, collard greens, mashed potatoes

    $30

  • Broiled Maine Lobster

    Lemon, melted butter

    Market Price

Low Country Signature Sides to Share

  • Collard Greens

    $14

  • Sautéed Asparagus

    $14

  • Roasted Button & Crimini Mushrooms

    $14

  • Fried Green Tomatoes

    $14

  • Adluh Stone Ground Grits

    $12

  • Carolina Gold Rice & Sweet Potato “Risotto”

    $19

  • Fried Mashed Potatoes

    $12

  • Red Rice, Andouille Creole Mustard

    $16

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A service charge of 20% will be applied to parties of 6 or more. A 2.5% culinary service charge on food sales will be applied to your bill to support equitable culinary wages, and a 2% credit card fee will be applied to all credit card transactions. Thank you for your support.

Dessert

Hank’s Desserts

All desserts $10

  • Southern Pecan Pie

    Pecans, bourbon finished with whipped cream

  • Crème Brûlée

    Vanilla bean custard, crisp melted sugar top

  • Sorbet Trio

    Chef’s selection of assorted flavors, fresh fruit, champagne vanilla bean syrup

  • Key Lime Pie

    Mango, raspberry, and sour cream coulis

  • Vanilla “Cheesecake”

    Salted caramel sauce, graham pretzel cook

  • Chocolate Peanut Butter Parfait

    Chocolate & peanut butter mousse, cookie crumb, dark chocolate ganache

Hank’s After Dinner Drinks

  • Moscato d’ Asti

    $9

  • Honig, Late Harvest, Sauvignon Blanc, Napa

    $25

  • Angelo Negro, Birbet, Brachetto, Italy

    $18

  • Charleston Sercial, Dry Madeira

    $15

  • Broadbent 10 Year Old, Malmsey, Madeira

    $14

  • D’Oliveiras, 5 Year, Sweet Madeira

    $12

  • Fonseca, Bin #27, Ruby Port

    $10

  • Taylor Fladgate 10 Year Tawny

    $12

  • Presidential, 20 Year Tawny Port

    $16

Dessert Cocktails

  • Espresso Martini

    $15

    With Cream (Splash of Baileys) $16

  • Chocolate Martini

    $14

  • Irish Coffee

    $12

Wine

Wines by The Glass

Sparkling, Rosé & Whites

  • Unshackled, Sparkling Brut, California, ‘18

    $17

  • Jean-Noel Haton, Champagne, France, N.V.

    $25

  • Clos de la Briderie, Brut Rosé, Cremant de Loire, France, N.V.

    $18

  • Domaine de Fontsainte, Rosé, Corbieres, France ’23

    $16

  • Scarpetta, Pinot Grigio, Italy ’22

    $13

  • Ryan Patrick, Sauvignon Blanc, Washington, ’22

    $14

  • Pieropan, Soave Classico, Veneto Italy ’22

    $15

  • Babylonstoren, Chenin Blanc, Pearl, South Africa ’23

    $13

  • Laverjet, Sancerre, Loire, France ’23

    $23

  • Schloss Gobelsburg, Riesling, Kamptal, Austria, ’23

    $15

  • A Veira do Mar, Albariño, Rias Baixas, Spain ’23

    $16

  • Presqu’ile, Chardonnay, Santa Barbara, California ‘22

    $18

  • Chalk Hill, Chardonnay, Chalk Hill, California ’21

    $22

Reds

  • Presqu’ile, Pinot Noir, Santa Barbara, California ’22

    $19

  • Marillier, Pinot Noir, Clos St. Germaine, Burgundy, France ’20

    $18

  • Hyland, Pinot Noir, Willamette Valley, Oregon ’22

    $24

  • Angelo Negro, Nebbiolo, Lange, Piedmont, Italy ’21

    $16

  • Easton, Zinfandel, Amador County, California ‘16

    $17

  • Jean-Marc Burgaud, Gamay, Beaujolais Lantignié, France ‘22

    $14

  • Poliziano, Rosso di Montepulciano, Sangiovese, Italy ’22

    $15

  • Pot au Vin Vineyards, Merlot, Languedoc, France ’22

    $13

  • Domaine Marchand, Cabernet Sauvignon, BDX, France ’19

    $17

  • My Favorite Neighbor, Harvey & Harriet, Red Blend, CA ’21

    $18

  • Matias, Cabernet Sauvignon, Napa Valley, California, ’21

    $24

Wines by The Bottle

Sparkling Wine & Champagne

  • Val de Mer, Brut, Burgundy, France N.V.

    $72

  • Sokol Blosser, Bluebird Cuvee, Oregon ‘20

    $78

  • Clos de la Briderie, Brut Rosé, Cremant de Loire, France, N.V.

    $64

  • Louis Nicaise, Brut Reserve, Champagne, France N.V.

    $120

  • Bertrand-Delespierre, Saignee Rosé, Champagne, France ‘14

    $135

  • Andre Clouet, Grand Reserve, Champagne, France N.V.

    $140

  • Nowack, La Fontinette Meunier, Champagne, France ‘18

    $152

  • Eric Taillet, Sur la Grand Maraise, Champagne, France N.V.

    $295

Rosé, Pinot Grigio & Sauvignon Blanc

  • AIX, Rosé, Cote de Aix, Provence, France ‘22

    $60

  • Jolie Laide, Rosé, El Dorado, California ‘23

    $75

  • Alois Lageder, Pinot Grigio, Alto Adige, Italy ‘22

    $52

  • Domaine Bohn, Schieferberg, Pinot Gris, Alsace, France ‘20

    $88

  • Jolie Laide, Trousseau Gris, Sonoma County, California ’22

    $75

  • Craggy Range, Sauvignon Blanc, Martinborough, N.Z. ‘23

    $68

  • Château Gabaron, Sauvignon Blanc, Bordeaux, France ‘22

    $45

  • Matanzas Creek, Sauvignon Blanc, Sonoma, California ‘22

    $55

Interesting Whites

  • Domaine Bergerie, Les Pierres Girard, Chenin Blanc, FR ‘22

    $75

  • Les Vins de Lavie, Le Vaurien, Muscadet, Loire, France ‘22

    $66

  • Hirsch, Gruner Veltliner, Kamptal, Austria ‘22

    $64

  • Pileum, Passerina, Lazio, Italy ’22

    $48

  • Negro & Fils, Serra Lupini, Arneis, Piedmont, Italy ‘22

    $62

  • La Spinetta, Vementino, Tuscany, Italy ‘22

    $70

  • David Paige, RPG, Pinot Blanc, Willamette Valley, OR ‘21

    $65

  • Copain, Daybreak, White Blend, Sonoma, Valley, CA ’22

    $68

  • Trimbach, Gewurtztraminer, Alsace, France ‘18

    $86

  • Selbac, Incline, Riesling, Mosel, Germany ‘21

    $45

  • Von Winning, Riesling, Trocken, Pfalz, Germany ‘21

    $85

Chardonnay

  • Les Haut Domaine Milly, Chablis, Burgundy, France ‘22

    $88

  • Lioco, Estero, Russian River Valley, Sonoma, California ‘20

    $105

  • Ceritas, Peter Martin Ray, Santa Cruz, California ‘20

    $175

  • Domaine Cornin, Les Serreuxdieres, Macon, France ‘21

    $75

  • Domaine de la Mandeliere, Les Fourneaux, 1er Cru, France ’20

    $140

  • Domaine Robert Denogent, Les Pommards, Saint-Veran, FR ’18

    $115

  • Presqu’ile, Bien Nacido Vineyard, Santa Barbara, CA ‘19

    $125

  • Brewer Clifton, Santa Rita Hills, Chardonnay ’21

    $85

  • Cakebread Cellars, Napa Valley, California ‘22

    $125

  • Shafer, Red Shoulder Ranch, Napa Valley, California ‘22

    $150

  • J. Lohr, Arroyo Seco, Monterey, California ‘22

    $55

  • Rombauer Vineyards, Napa Valley, Chardonnay ’22

    $115

  • Far Niente, Napa Valley, California ‘22

    $145

Pinot Noir

  • Von Winning, Royale, Pinot Noir, Pfalz, Germany ’21

    $82

  • Au bon Climat, Santa Barbara, California ‘22

    $69

  • Tatomer, Sanford & Benedict, Santa Rita Hills, California ‘21

    $127

  • Hartford Court, Russian River Valley, California ‘21

    $92

  • EnRoute, Les Pommiers, Russian River Valley, California ‘22

    $125

  • DuMol, Wester Reach, Russian River Valley ‘21

    $150

  • Domaine Armelle Molin, Fixin, Villes Vignes, Burg., France ‘20

    $112

  • Domaine Borgeot, Santenay Rouge, Burgundy France ‘20

    $96

  • Kelley Fox, Mirabai, Willamette Valley, Oregon ‘22

    $105

  • Montinore, Willamette Valley, Oregon ‘21

    $61

  • Sokol Blosser, Redland Cuveé, Dundee Hills, Oregon ‘22

    $72

  • Willakenzie Estate Vineyards, Yamhill-Carlton, Oregon ‘21

    $110

Italian & Spanish Reds

  • Franco Serra, Barbaresco, Piedmont, Italy ‘21

    $85

  • Volpaia, Chianti Classico, Tuscany, Italy ’21

    $76

  • Sette Ponti, Crognolo, Super Tuscan, Italy ‘21

    $96

  • Vina Zorzal, Graciano, Navarra, Spain ‘20

    $63

  • Coto de Hayas, Centenario, Garnacha, Borja, Spain ‘18

    $62

  • Eguren Ugarte, Rioja Riserva, Spain ‘16

    $58

  • Lopez de Heredia, Rioja Riserva, Spain ‘12

    $118

Interesting Reds

  • Chateau Maris, La Touge, Minervois, Rhone, France ‘19

    $58

  • Julien Cecillon, La Savane, Gamay, France ‘22

    $54

  • Vieux Lazaret, Châteauneuf du Pape, France ‘18

    $110

  • El Porvenir, Malbec, Salta, Argentina ‘21

    $48

  • Mt Brave, Malbec, Mount Veeder, Napa Valley ‘18

    $240

  • Ridge Zinfandel, Paso Robles, Sonoma, California ‘21

    $92

  • Bedrock, Zinfandel, Old Vine, Sonoma, California ‘20

    $75

  • Orin Swift, 8 Years in the Desert, California ’22

    $118

  • Luli, Syrah, Santa Lucia Highlands, California ’21

    $65

  • Babylonstoren, Shiraz, Pearl, South Africa ‘20

    $46

Bordeaux Varietals & Blends

  • La Verre en Vignon, Cabernet Franc, Chinon, France ‘21

    $52

  • J. Lohr, Merlot, Paso Robles, California ‘20

    $50

  • Silenus, Merlot, Napa Valley, California ’20

    $120

  • Chateau de Sales, Pomerol, Bordeaux, France ‘19

    $135

  • Chateau Lassegue, St. Emilion, Les Cadrans, 1er Cru, Bdx, FR ’20

    $72

  • Chateau Lecours, St Emillion, 1er Cur, Bordeaux, France ‘19

    $98

  • Chateau Cos Labory, St Estephe, 1er Cru, Bordeaux, France ‘16

    $155

  • Robert Sinskey, POV, Red Blend, Napa Valley, California ‘18

    $120

  • Silver Oak, Cabernet Sauvignon, Alexander Valley, Ca. ’19

    $225

  • Trig Point, Cabernet Sauvignon, Napa Valley, California ‘22

    $68

  • Louis Martini, Cabernet Sauvignon, Napa Valley, California ‘19

    $110

  • Crossbarn, Cabernet Sauvignon, Napa Valley, California ‘20

    $140

  • Robert Mondavi, Cabernet Sauvignon, Napa, California ‘19

    $155

  • Corison, Napa Valley, California ‘19

    $275

  • Stonestreet, Rockfall, Alexander Valley, California ‘17

    $350

Cocktail

Hank’s Classic Cocktails

  • Vesper

    Tanqueray gin, Ketel One vodka, house vermouth blend, orange bitters

    $17

  • Paloma

    Lunazul Silver Tequila, grapefruit soda, lime, agave, salt rim

    $14

  • Sazerac

    Rittenhouse rye, absinthe, Peychaud bitters

    $15

  • Sidecar

    Pierre Ferrand Cognac, Cointreau, lemon

    $16

  • Old Fashioned

    Beyond bourbon, demerara syrup, orange & angostura bitters

    $16

Hank’s Modern Cocktails

  • Southside Peninsula

    Citadelle gin, St. Germaine, lime, rosemary simple

    $16

  • SJP

    Ketel One orange, Cointreau, limeade, cranberry

    $16

  • Gold on the Ceiling

    Four Roses bourbon, Aperol, lemon, honey, peach bitters

    $16

  • Smoky Deluxe

    Ilegal mezcal, Luxardo maraschino, Casamigas tequila, Montenegro amaro, bitters

    $17

National Caviar Day Cocktail

Available July 18th - 20th, 2024

  • I Want It All

    Grey Goose Dirty Martini with Hackleback Caviar Stuffed Olives

    $28

Spirit Free Cocktails

  • Aperitivo Rosato

    Martini & Rossi Vibrante, rosemary syrup, topo chico, N/A white blend

    $10

  • Rosemary Paloma

    Grapefruit juice, rosemary syrup, lemon & lime

    $9

Local Draft Beers

  • Coast Kolsch

    $8

  • Commonhouse, Wise One, Hefeweizen

    $8

  • Revelry, Lefty Loosey, West Coast IPA

    $8

  • Southern Growl, Right Dog Red, Irish Red Ale

    $8

Local Cans

  • Coast, Hopart, IPA

    $8

  • Westbrook, One Claw, Rye Pale Ale

    $8

  • Westbrook, White Thai, Witbier

    $8

  • Munkle, Gully Washer, Witbier

    $8

  • Rye Not, American Brown Ale

    $8

  • Westbrook, Gose

    $8

Import and Domestic

  • Allagash, White Belgian Wheat

    $7

  • Bell’s, Two Hearted, IPA

    $7

  • Heineken

    $7

  • Budweiser

    $7

  • Bud Light

    $7

  • Michelob Ultra

    $7

  • Stiegl Radler

    $7

No Alcohol

  • Heineken Zero

    $7

  • Al’s American Lager

    $7

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