Quick Catch
April 01, 2025
Starting April 1, join us for an early dinner or late lunch and take advantage of our Quick Catch Menu, featuring three courses of our most popular dishes. Quick Catch is available from 4:30 PM to 5:30 PM, every Sunday through Wednesday.
QUICK CATCH MENU- $45
Sunday- Wednesday| 4:30 PM to 5:30 PM
Launching April 1, 2025
COURSE 1- CHOICE OF
HOUSE SALAD
Artisan greens, cucumber, tomato, croutons, Hank’s vinaigrette
OR
CHARLESTON SHE CRAB SOUP
COURSE 2- CHOICE OF
BUTTERMILK FRIED CHICKEN
Double boneless chicken breast, collard greens, mashed potatoes
OR
SHRIMP & GRITS
Sautéed shrimp, smoked andouille sausage, tomato jus, Adluh stone ground grits
OR
ROASTED SALMON
Crab, scallion, lion's mane mushroom, risotto-style gold rice, tomato and pepper bisque
COURSE 3
CHEF'S CHOICE DESSERT
Reservations