Brunch
Available Sundays from 11 A.M. to 3 P.M.
Soups, Salads, & Appetizers
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Charleston, She Crab Soup
Lump Crab, Roe, Aged Sherry
Cup $12
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Steamed Mussels
White wine, cream, garlic, parsley
$19
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Hank's Signature Jumbo Lump Crab Cakes
Sweet Corn, Leek, Basil, Lemon Butter Sauce
$24
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BISCUITS & GRAVY
Smoked Andouille, Green Onion, Thyme
$13
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LOWCOUNTRY DOUGHNUTS
Cinnamon Sugar, Orange-Rum Sauce
$13
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Crispy Fried Calamari
Spicy Tomato Remoulade, Lemon
$17
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Oyster Casino
Smoked bacon, parsley garlic butter, asiago
$22
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Fried Green Tomato BLT
Applewood Smoked Bacon, Gem Lettuce, Duke's Mayo
$18
HANK’S SEAFOOD TOWER
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*Shellfish Tower & Castle
MKT
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*Chilled Shellfish & Accoutrements
MKT
Raw Bar
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Daily Selection of Oysters on The Half Shell°
House cocktail sauce, mignonette
Chesapeake, VA, half dozen $20
Chesapeake, VA, dozen $38
East Coast Sampler, half dozen $23
East Coast Sample, dozen $44
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Jumbo Shrimp Cocktail
House Cocktail Sauce
$21
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Peel-N-Eat Carolina Shrimp
1/4 lb $12
1/2 lb $19
1 lb $36
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Scallop Crudo
Shallot, coriander, jalapeno, lime, truffle oil, taro chips
$21
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Hanks Signature Tuna Tartare
Jalapeño, Shallot EVOO Tomato, Herbs
$22
HANK’S LOWCOUNTRY CLASSICS
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Shrimp and Grits
Smoked andouille sausage, tomato jus, creamy stone ground grits
$32
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LOWCOUNTRY BREAKFAST
Two Eggs Your Way, bacon or Chicken Sausage, Grits, Herb Salad
$17
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Seafood a ’la Wando
Daily selection of fish & shellfish, light saffron cream finished with crab
$42
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Buttermilk Fried Chicken
Boneless Chicken Breast, Grits, Collard Greens
$29
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HANK'S OMELET
Carolina Shrimp, Smoked Andouille , Asiago, Stewed Tomato
$18
CHEF’S SPECIALTIES
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EGG WHITE CRAB SCRAMBLE
Smashed Garlic Potatoes, Tomato, Spinach, Herb Salad
$26
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BENNE & LEMON BUTTERMILK PANCAKES
Kumquat Compote, Bay Leaf Crumble, Whipped Cream
$17
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JUMBO LUMP CRAB CAKE BENEDICT
Poached Egg, Arugula Salad, Tarragon-Old Bay Bearnaise
$28
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SMOKED SWORDFISH "STEAK" & EGGS
Sunny Side Up Eggs, Lowcountry Chimichurri, Smashed Garlic Potatoes
$33
Sides
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Applewood Smoked Bacon
$11
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CHICKEN SAUSAGE
$11
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Braised Collard Greens
$11
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HASH BROWN POTATO
$11
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BUTTERMILK BISCUIT
$11
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Lowcountry Grits
$11
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French Fries
$7
Brunch Cocktails
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National Anthem*
New Amsterdam Vodka, Caffee Borghetti, Brootleg Cold Brew Concentrate, Almond Espuma
$16
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Mimosa
House Prosecco & Fresh Squeezed Orange Juice
$12
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HANK'S BLOODY MARY
Watershed Vodka, Old Bay Salt Rim, House Blended Bloody Mix, Jumbo Shrimp, Pimento Olive, Andouille, Pickled Okra Add an oyster for $3!
$18
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SEASONAL SPRITZ
Ask Your Server For Details
$15
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A service charge of 20% will be applied to parties of 6 or more. We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team, as well as a 1.8% convenience charge for all payments made with a credit card. Thank you for your support.