Dinner
Dinner
Raw Bar
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*Ceviche
Selection of fish and shellfish marinated in lime juice, cilantro, jalapeño, onion, garlic, jicama, sweet potato
$18
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*Tuna Tartare
Jalapeño, shallot, extra virgin olive oil, tomato, herbs, lemon
$20
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Lump Crab Cocktail
$24
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*Jumbo Shrimp Cocktail
$18
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*Oyster on The Half Shell
Chesapeake, Virginia
$18
$36
East Coast Sampler
$22
$44
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Peel ‘n Eat Shrimp
1/4 Pound $12
1/2 Pound $16
Hank’s Seafood Tower
A selection of iced shellfish-
*Seafood Tower
Market Price
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*Seafood Castle
Market Price
Southern Seafood Platters
No substitutions please-
Fried Grouper Filet
Fried shrimp, French fries, southern coleslaw
$33
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Fried Shrimp Platter
French fries, southern coleslaw
$33
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Fried Flounder Filet
Fried select oysters, fried shrimp, French fries, southern coleslaw
$33
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Fried Select Oysters
Fried shrimp, fried sea scallops, French fries, southern coleslaw
$33
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Broiled Seafood Platter
Shrimp, sea scallops, grouper filet, French fries, southern coleslaw
$33
Soups, Salads & Appetizers
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House Salad
Artisan greens, cucumber, tomato, croutons, Hank’s vinaigrette
$10
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Hank’s Seasonal Salad
Locally sourced produce
Market Price
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Green Goddess "Caesar"
Fried shrimp, romaine, grape tomatoes, croutons, sharp gouda
$18
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*Seared Rare Tuna
Fried green tomatoes, arugula, crispy pork rinds, blue cheese, BBQ red pepper vinaigrette
$20
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Crispy Calamari
Shrimp, spicy tomato remoulade
$16
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Steamed Mussels
Cream, white wine, garlic, parsley
$16
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Charleston She Crab Soup
$13
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Hank’s Oyster Stew
Chowder style stew with potato, bacon, leek
$20
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Oysters Casino
Garlic butter, smoked bacon, asiago cheese, toasted bread crumbs
$22
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Fried Oysters
Dijon, fine herb, smoked blue cheese, celery root slaw
$18
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Sautéed Lump Crabcakes
Sweet corn, leek, basil, beurre blanc
$24
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Local Clams
Simmered in white wine, garlic, extra virgin olive oil, herbs, tomato
$19
Hank’s Classics
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*Blackened Seared Scallops
Adluh stone ground grits, creamed corn, crispy pork, scallions
$42
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Seafood a La Wando
Shrimp, scallops, fish, mushrooms sautéed with sherry, finished with scallions, crabmeat, tomato, fried grit cake in a shellfish saffron cream
$37
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*Seared Beef Tenderloin
Potato, cauliflower, blue cheese gratinée, red wine horseradish compound butter
$44
Add Sauteed Lump Crab Cake $12
Add Sautéed Lump Crab Cake $12
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*Roasted Salmon
Crab, scallion, lion's mane mushroom, risotto-style gold rice, tomato and pepper bisque
$40
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*Seared Rare Tuna
Cauliflower goat cheese croquette, mashed potatoes, truffled black garlic sweet pepper vinaigrette
$38
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Roast Grouper
Risotto-style Carolina gold rice, sweet potato, salsa criolla
$44
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Shrimp & Grits
Sautéed shrimp, smoked andouille sausage, tomato jus, Adluh stone ground grits
$33
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*Grilled Swordfish
Red rice, fried okra, andouille creole mustard sauce
$38
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Sautéed Flounder
Lump crab, asparagus salad, lemon zest, chervil, fried mashed potatoes, roasted tomato beurre blanc
$44
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*Bouillabaisse
Fish, oysters, clams, mussels, shrimp, scallops simmered in a tomato, fennel, leek, and garlic broth served with rouille, croutons
$38
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Buttermilk Fried Chicken
Double boneless chicken breast, collard greens, mashed potatoes
$30
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Butter Poached Lobster Tails and Seared Lump Crab Cake
Crispy red potatoes, arugula, English pea, lion's mane mushroom, Beurre blanc
Market Price
Low Country Signature Sides to Share
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Collard Greens
$14
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Sautéed Asparagus
$14
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Roasted Button & Crimini Mushrooms
$14
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Fried Green Tomatoes
$14
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Adluh Stone Ground Grits
$12
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Carolina Gold Rice & Sweet Potato “Risotto”
$19
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Fried Mashed Potatoes
$12
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Red Rice, Andouille Creole Mustard
$16
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A service charge of 20% will be applied to parties of 6 or more. A 2.5% culinary service charge on food sales will be applied to your bill to support equitable culinary wages, and a 2% credit card fee will be applied to all credit card transactions. Thank you for your support.