Charleston Restaurant Week

Enjoy a Prix Fixe Menu at the Best Seafood Restaurant in Charleston

Enjoy Charleston Restaurant Week’s menu from 01/09 to 01/20 at Hank’s Seafood.

Compass
10 Hayne Street

Charleston, SC 29401

Envelope
Email

info@hanksseafoodreataurant.com

Phone
Phone

843 723 FISH (3474)

Come by & relax, have an extraordinary meal & relive some Charleston history.

Restaurant Week

Restaurant Week

January 9th-20th, 2019

3 courses for $45

Select one item from each course.

First Course

Charleston She Crab Soup
Soup of the Day
½ Dozen James River, VA Oysters
Hank’s House Salad

Artisan Greens, Cucumber, Tomato, Croutons, Hank’s Vinaigrette

Seasonal Salad

Local Sourced Produce

Second Course

Grilled Swordfish

Fried Okra, Sautéed Spinach with a Sweet Corn Leek Ham Hock Bisque

Fried Shrimp Platter

Crispy Fried Shrimp, Fried Sweet Potatoes, Southern Coleslaw

Buttermilk Fried Chicken

Double Boneless Chicken Breast, Collard Greens, Mashed Potatoes

Shrimp and Grits

Shrimp Sautéed with Smoked Andouille Sausage, Tomato Jus Finished with a Garlic Parsley Butter. Served with Adluh Stone Ground Grits

Market Fish

Mushroom & Sunchoke Conserva, Fried Mashed Potato

Third Course

Key Lime Pie or Pound Cake with Fruit Compote

“Hugely popular with locals and visitors alike… Hank’s is undoubtedly one of Charleston’s most upscale seafood options, and one of the city’s classic options for a warm, enjoyable night out.”

Good Catch Program

As a partner of the South Carolina Aquarium’s Good Catch Program, we have committed to serve you a higher percentage of local, sustainable seafood whenever possible. Next time you are at Hank’s Seafood, ask your server for our local sustainably caught items.

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10 Hayne Street
Charleston, SC 29401

Hank’s “Craft Cocktail Hour”

Bar now opens at 4:30pm

Dinner Only

Sun-Thurs. 5pm-10:30pm
Fri. & Sat. 5pm-11:00pm

Contact Us

Phone: 843.723.FISH (3474)
Email: info@hanksseafoodrestaurant.com

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